The Essentials With Chef Eyal Shani: Turtles, Tomatoes and Tuscany
The chef behind Malka and Miznon on his pet turtles, favorite sushi, indispensable olive oil and very specific approach to a good life.
Eyal Shani
News About Eyal Shani
The Most Anticipated L.A. Restaurant Openings Arriving in August
Upscale chop houses, refurbished French bistros and hearty Mediterranean cuisine give summer a delicious send-off.
L.A.’s Most Exciting Restaurant Openings for March
From the long-awaited Sushisamba in West Hollywood to an elevated Thai concept at Westfield Century City, these are L.A.'s most anticipated March restaurant openings.
